This is one of the best frittata recipes you will ever make because it is bursting with fresh tomato and basil flavors. Add the tomatoes, salt and pepper and cook, stirring occasionally for 5 minutes. 2 SP 2 SP 4 PP 4 SP Breakfast & Brunch Clean Eating Lenten Friendly Recipes Lunch Mother's Day Brunch Recipes Spring Summer Under $10. Looking for an Italian twist on your breakfast? Recipe for Frittata With Tomato, Mozzarella, Basil & Pesto. Arrange tomatoes in a single layer on top and sprinkle with remaining mozzarella. Keywords: easy frittata recipe, frittata recipe, how to make a frittata, Tomato and Zucchini Frittata, zucchini frittata. In a large bowl, lightly beat eggs. Mozzarella, Roasted Tomato and Basil Frittata . This is one of the best frittata recipes you will ever make because it is bursting with fresh tomato and basil flavors. Cook on the stove until the bottom and edges are just starting to set, about 2 minutes. https://www.readyseteat.com/recipes-Tomato-and-Mozzarella-Frittata-3906 6. In a small bowl, whisk the eggs, 3/4 cup cheese, milk, herbs, salt and pepper; set aside. Preheat the oven to 400 degrees F. In a large bowl, whisk together the eggs, milk, salt and pepper. Mozzarella, Roasted Tomato and Basil Frittata . It's perfect for a summer brunch. How do you make Tomato Mozzarella Frittata? Heat the olive oil in a 10-inch non-stick ovenproof skillet over medium high heat. Add egg mixture and cook, stirring occasionally, 1 to 2 minutes. It looks ridiculously delicious! 1 medium onion, chopped. How To Make Potato Ham and Tomato Frittata What you need: 1 -2 Tbsp olive oil. Scott — January 16, 2017 @ 3:49 am Reply. Tomato-Basil Mozzarella Frittata (modified recipe from Everyday Food) This recipe has wonderful Italian flavors and is perfect in July and August, when tomatoes and basil are at their prime. Preheat oven to 425 degrees. Try out this frittata packed full of mozzarella cheese, roasted cherry tomatoes and earthy basil. Add the eggs and distribute the tomatoes and the mozzarella evenly. I grated some pecorino Romano cheese, but you could use parmesan or mozzarella too! Start by whisking together all of the ingredients in a bowl. Place bacon in a 10-inch non-stick skillet (non-stick or a well-seasoned cast iron pan are best) and cook over medium-high heat, tossing frequently, until browned and crisp, about 6 – 10 minutes. www.naturalsweetrecipes.com/baked-tomato-basil-and-mozzarella-frittata For this recipe you’ll need eggs, milk, tomatoes, Mozzarella cheese and fresh basil. The zucchini and mozzarella sound perfect! GoodLife Eats’ Individual Zucchini, Pepper & Fontina Frittata. Heat an 8-inch stainless steel saute pan over medium and spray generously with cooking spray making sure you get the sides. In a large ovenproof and preferably nonstick skillet, heat 1/2 tablespoon of the olive oil over medium-high heat. Try out this frittata packed full of mozzarella cheese, roasted cherry tomatoes and earthy basil. DIRECTIONS. Filled with melted mozzarella, fresh basil, garlic infused spinach and roasted tomatoes – it’s pretty much divine! Mar 28, 2017 - When you are looking to serve breakfast or brunch to a crowd, make this recipe for Mozzarella-Tomato-Basil Frittata. This Roasted Tomato Caprese Frittata is the perfect breakfast or brunch for your family! Bake until the frittata is just set and golden in spots, about 30 minutes. https://blog.williams-sonoma.com/tomato-mozzarella-frittata Part of the series: Entertaining Foods for the Fall. Stir in pesto, 3/4 teaspoon salt, 1/4 teaspoon pepper, and 3/4 cup mozzarella. 2 medium baking potatoes, peeled and thinly sliced (about 2 1/2 cups) 1 cup diced cooked ham. Looking for more frittata ideas? https://aseasyasapplepie.com/baked-frittata-cherry-tomatoes-arugula Course Breakfast, Dinner, Entree, Lunch, Main Cuisine Italian Prep Time 10 minutes. Apr 21, 2018 - Our test kitchen's frittata affogata ("drowned frittata" in Italian) is essentially a tomato mozzarella frittata. Let stand at least 5 minutes. Mozzarella, Basil, and Sun Dried Tomato Frittata Jump to Recipe This frittata recipe includes includes eggs or mozzarella and basil; however, frittatas are very versatile, you can add pretty much whatever you want to them and they will turn out great. Using parchment paper overhang, transfer the frittata to a cutting board, garnish with the remaining basil and slice into 12 squares. Looking for an Italian twist on your breakfast? Sprinkle with the mozzarella and return to the oven. Preheat the oven to 425°F. 6 large eggs, preferably organic. In a 10-inch nonstick skillet, heat oil over medium-high. 2 large eggs Pinch kosher salt Pinch freshly ground black pepper 2 sun-dried tomatoes, thinly sliced 1 1/2-inch thick round fresh mozzarella … 5. Hi Averie: I love your recipe for the Spinach & Tomato Frittata! https://www.bbc.co.uk/food/recipes/anything-goes_frittata_95480 Be sure to check out my Easy Prosciutto Spinach Frittata … https://www.fatsoflife.co.uk/tomato-mozzarella-basil-frittata-keto 1/4 cup coarsely chopped fresh green onion (or chives) Oct 14, 2018 - When you are looking to serve breakfast or brunch to a crowd, make this recipe for Mozzarella-Tomato-Basil Frittata. Then, place the tomato and mozzarella atop the frittata. https://asweetlife.org/baked-tomato-basil-mozzarella-frittata Tomato-Pesto Frittata. https://industryeats.com/mozzarella-basil-zucchini-frittata-recipe ovenproof skillet, saute tomatoes in oil until tender. Repeat this process until the frittata has almost cooked through (about 10-12 minutes). https://www.rachaelraymag.com/recipe/heirloom-tomato-frittata-pizza-recipe Caprese Frittata with Sun-Dried Tomatoes, Fresh Mozzarella & Basil. Allow to cool completely. You’re going to start with beautiful Italian tomatoes as the base for this dish. Transfer the skillet to the oven and bake until just set in the center, 10 to 12 minutes. posted August 20, 2013 by Gina. I’m putting together a recipe roundup and would like to feature your recipe link with the image. You’ll make a quick sauce using peeled whole chopped tomatoes, garlic, basil, and olive oil. Preheat oven to 175ºC / 350ºF. https://frittatarecipe.com/mozzarella-tomato-and-basil-frittata-recipe The frittata can be served warm or at room temperature. https://ketodietapp.com/Blog/lchf/quick-frittata-with-tomatoes-and-cheese In a small nonstick skillet (I use 8-inch), over medium heat, sauté the onions until translucent. 1 tomato (about 8 ounces), cut into thin slices. In true Italian fashion, enjoy a side of golden peaches sweetened with honey and a hint of basil. In a 10-in. In true Italian fashion, enjoy a side of golden peaches sweetened with honey and a hint of basil. Add the spinach, tomato, and garlic and cook for 2 minutes, or until the spinach wilts and you can smell the garlic! Mozzarella Cheese (shredded) How do you make keto and low carb spinach tomato frittata? Season with salt and pepper and place in the oven until the eggs are cooked through and the mozzarella has melted (roughly 5-8 minutes). 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Prosciutto spinach frittata … https: //frittatarecipe.com/mozzarella-tomato-and-basil-frittata-recipe www.naturalsweetrecipes.com/baked-tomato-basil-and-mozzarella-frittata https: //frittatarecipe.com/mozzarella-tomato-and-basil-frittata-recipe www.naturalsweetrecipes.com/baked-tomato-basil-and-mozzarella-frittata https: //www.fatsoflife.co.uk/tomato-mozzarella-basil-frittata-keto https: www.naturalsweetrecipes.com/baked-tomato-basil-and-mozzarella-frittata. To 2 minutes 14, 2018 - When you are looking to serve breakfast or brunch to a cutting,... Or brunch to a crowd, make this recipe for the spinach & Tomato frittata until! Eggs and distribute the tomatoes, garlic infused spinach and roasted tomatoes – ’! Chives ) Tomato-Pesto frittata cup cheese, but you could use parmesan or mozzarella too over vegetables... 3:49 am Reply herbs, salt and pepper ; set aside Romano cheese, roasted cherry tomatoes and mozzarella. 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