Place chocolate chips and shortening in medium microwave-safe bowl. 1. Microwave on high in 15 second increments, stirring in between, until melted and smooth. Dip the strawberries in the melted chocolate, rotating between white and semi-sweet and place on parchment lined baking sheet. https://www.theyummylife.com/Chocolate_covered_strawberries I love the both the 55% and 65% chocolate chips. They also make white chocolate. Chocolate covered strawberries may be the most simple of treats, but there are a few important things to know that will guarantee the best results, so read on! Use the best quality chocolate you can find. https://www.recipetineats.com/chocolate-covered-strawberries Place the bowl with the chocolate in the microwave for 30 seconds. https://www.food.com/recipe/chocolate-covered-strawberries-29413 WHAT KIND OF CHOCOLATE TO USE FOR CHOCOLATE COVERED STRAWBERRIES. Line a cookie sheet with ... bowl, place the chocolate, then adding the butter ... partially dip the strawberries into chocolate, twirling the strawberries in the chocolate to cover berries. https://www.southernliving.com/recipes/chocolate-covered-strawberries Process continues in step 7 below. Hu Chocolate is organic, gluten-free, dairy-free, soy-free, vegan and paleo friendly (no … 1. Then place berries, hull ... cakes, custards or puddings. Pascha Chocolate is organic, gluten-free, dairy-free, soy-free, and vegan. Place the bowl with the chocolate on top of the pot making sure the water does not touch the bowl. Cover tray with wax paper. Pour white chocolate chips and semi-sweet chocolate chips into separate microwave safe bowls. 2. Line a cookie sheet with ... bowl, place the chocolate, then adding the butter ... frequently.Using the strawberry hulls as handles, partially dip ... the chocolate to cover berries. Melting the Chocolate In the Microwave: Place the chocolate in a medium size bowl. Directions. Then place berries, hull ... cakes, custards or puddings. Chocolate Brands I Recommend. To Dip Strawberries: To dip strawberries in chocolate: Set a sheet of parchment paper over a 18 by 13-inch baking sheet. Working with one strawberry at a time dip, hold the strawberry by the leaves and dip into melted chocolate. Stir until the steam melt all the chocolate morsels. Microwave at MEDIUM (50%) 1-1/2 minutes or just until chips are melted and mixture is smooth when stirred; cool slightly. Rinse berries under cold water and dry thoroughly, even the leaves.Important: You'll want to make sure not the slightest drop of water comes into contact later with your melted chocolate, otherwise it will go from silky smooth to thick and grainy in an instant. The both the 55 % and 65 % chocolate chips, custards or puddings hull... cakes, custards puddings. 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